Kumo Japanese Cuisine
Kumo is located in the heart of Addington, central to business centres and trendy bars, and a short hop from the CBD. Choose to eat sushi straight from the (city’s only!) sushi train or have delicious traditional Japanese dishes a la carte. Artistic dishes invite you to eat with your eyes and tempt your tastebuds, while friendly staff and a stylish atmosphere complete your dining experience. Once you’ve had a taste of what Kumo offers, it will become an addiction!
Grilled Salmon with Miso Aioli Sauce Best quality fresh King Salmon is cooked in the traditional Japanese method and topped with Chef’s special Miso Aioli Sauce $22
Kumo’s Special Roll Tempura prawn wrapped with salmon and scallop, served with mayo and Chef’s special sauce. $21
Ebimayo MUST TRY Two pieces of deep fried prawn with fruity mayo and chilli sauce. $7.50
Hotate Bata Three pieces of juicy scallop grilled with soy butter sauce served on lemon slices. $14.50
Namban Chicken Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce. $22.50
Buta Kakuni SIGNATURE DISH Tender braised pork belly cooked with Chef’s special sauce. $23.50
Matcha Tiramisu Traditional Japanese green tea tiramisu served with vanilla ice cream. $10.50
Set Dinner Menu Minimum order for 2 people, $40 per person:
Appetizer A selection of Takoyaki, Ebimayo and Edamame.
Entree Assorted Sashimi, Beef Tataki, Assorted Sushi Platter.
Main Course A combination of Namban Chicken and Buta Kakuni.
- 351 Lincoln Road, Addington, Christchurch, New Zealand
- 03 339 0886